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The History of The Mango Industry in Australia

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  The history of the mango industry in Australia is a tale of adaptation, innovation, and globalization. Mangoes first arrived in Australia in the 1800s and were first cultivated commercially in the 1870s. - Introduction and Early Cultivation: Mangoes were first introduced to Australia by early settlers, primarily in the northern regions of the country where the climate resembled that of traditional mango-growing regions in Asia. However, initial cultivation efforts were modest and largely experimental. Early varieties were sourced from places like India and Southeast Asia, but more systematic attempts at mango cultivation began in the late 19th and early 20th centuries. - Development and Expansion: The mango industry in Australia witnessed significant development and expansion in the mid-20th century. This period saw the emergence of commercial orchards, particularly in the state of Queensland, which boasted ideal growing conditions for mangoes. Varieties like Kensington Pride, also